Full-service restaurants have shut down their doors and drastically shifted their operations online to survive through the pandemic. Admittedly, a few QSRs are witnessing an increase in demand in delivery and takeout, but most other restaurants have experienced a severe decline in sales. Some have closed for good. In the United States, most states have reopened, except for California. Albeit, the instructions to restaurants and eateries are clear - to maintain strict social distancing rules,...